Red Lentil & Chickpea Brown Rice Savana – Organic – 250 g

Specially made for people with gluten sensitivity. Cooking time: 8–10 minutes.

Ingredients: red pasta (50%): 50% red lentil flour*, 50% brown rice flour* / yellow pasta (50%): 50% chickpea flour*, 50% brown rice flour*. (* From certified organic farming)Other allergen information: May contain traces of soy.