Multigrain breakfast biscuits - 216 g (8 pcs)

Ingredients:Whole grains 48% (wholemeal WHEAT FLOUR, OAT FLAKES, wholemeal BARLEY FLOUR, wholemeal RYE FLOUR), Sweetener: maltitol, high-oleic sunflower oil 13%, WHEAT FLOUR, vegetable fibre, puffed rice 4% (rice flour, WHEAT FLOUR, salt), skimmed MILK POWDER 1%, Raising agents: sodium and ammonium hydrogen carbonate, salt, Emulsifier: SOYA lecithin, salt, Flavourings

Other allergens:Contains: Barley, Milk, Oats, Rye, Soya, Wheat May contain: Eggs, Nuts
Average nutritional values per 100 g of product:
Energy: 1719 kJ/410 kcal
Fat 14 g
-of which saturates: 1.3 g
Carbohydrate: 65 g
-of which sugars: 1.4 g
Protein: 6.8 g
Salt: 0.65 g