Dried sourdough starter – wholegrain – 30 g – organic

Organic dry sourdough starter – wholegrain

Lecker's wholegrain sourdough starter can be used to make mixed-grain and wholegrain breads. It gives the dough a distinctive aroma and full-bodied flavor.

Directions: One sachet of organic sourdough starter (30g) is enough for 500g of rye flour (/250g of wheat flour),

Ingredient: 100% wholegrain rye flour*. *Ingredients from organic farming.

Net weight: 30 g

Store in a cool, dry place