Szafi Free Buckwheat-Free, Reduced-Fiber All-Purpose Flour Blend – Gluten-Free – 1000 g

Szafi Free Buckwheat-Free Universal Flour Mix (gluten-free), 1000 g

Szafi Free’s buckwheat-free, gluten-free flour mix can be used for baking and cooking. It contains millet flour, tapioca starch and a fiber blend.

What makes it special?

• Gluten-free
• Does not contain buckwheat.
• No aftertaste – making it ideal for sweet baked goods too
• Versatile – for bread, pastries, flatbreads, and cakes
• Suitable for a vegan diet

Serving suggestions:

Use it to make soft bread, crispy baguettes, savory scones, sponge cake, or other cakes – thanks to the flour mix’s versatility, it works well in almost any recipe.

Economical 1000 g pack, providing enough ingredients for long-term use.

Ingredients: Millet flour, tapioca starch, fiber blend (psyllium husk flour, bamboo fiber), raising agent (sodium bicarbonate), acidity regulator (citric acid).Other allergen information: The product may contain traces of sesame seeds, mustard seeds, celery, tree nuts, and sulfites.Average nutritional values per 100 g of product:Energy: 1472 kJ/348 kcalFat: 2.1 gOf which saturates: 0.6 gCarbohydrates: 71 gOf which sugars: 2.1 gProtein: 7.2 gFiber: 8.2 gSalt: 0.03 g