Yellow curry bowl with champignon mushrooms and chickpeas - organic - 283g

Ingredients: coconut cream (coconut extract 60%, water), champignon mushrooms (Lat. Agaricus bisporus) 17%, water, bell pepper, carrot, chickpeas 7.5%, fried onion, onion, sunflower oil, corn starch, sugar, Thai-style curry spices 0.8% (onion, paprika, garlic, chilli), sea salt, chilli
Average nutritional values per 100g of product:Energy: 425Kj/102Kcal
Fat: 4,7g
of which saturates: 3,9g
Carbohydrates: 10,8g
of which sugars: 4,4g
Protein: 2,8g
Fibre: 2,7g
Salt: 0,79g