Special pectin - 80 g

Nature Cookta Special Pectin is a plant-based, natural gelling agent for cooking. It is recommended for making perfectly delicious jams, preserves, and jellies with the right consistency.
Shorter cooking times mean that less sweetener is needed when preparing food. It easily turns liquids into a gel-like, jelly-like consistency.
It helps the prepared treats retain even more of their fruity flavor.
This gelling agent is an essential ingredient in preserves, giving them the perfect spreadable consistency. It is also excellent for long-lasting baked goods, cake glazes, light desserts, and ice cream. Use it with any fruit, citric acid, and a natural sweetener (such as erythritol) to make jam with a truly excellent consistency. It can also be used to make gummy candies in any flavor and shape.

Usage: Whereas 80 grams of Nature Cookta Special Pectin used to be enough for approximately 11–16 kilograms of fruit, it is now sufficient for as much as 20–25 kg.
The amount used depends on personal taste, the consistency you want your treats to have, and the type of fruit used.

Ingredients: 100% citrus pectin

Average nutritional values per 100g of product:Energy: 325 kcal
Fat: 0.3 g
Of which saturated fat: 0.1 g
Carbohydrates: 81.8 g
Of which sugars: 0 g
Protein: 0.3 g
Salt: 0 g