Low-carb, gluten-free keto bread, 190 g

A mix for making bread.

Ingredients: water, seeds (flaxseed, sunflower seeds, hemp seeds), psyllium husk, flaxseed flour, coconut flour, sunflower oil, egg powder, apple fiber, yeast, raising agents: potassium tartrate, sodium bicarbonate; citrus fiber, bamboo fiber, salt.Other allergen information: eggAverage nutritional values per 100g of product:Energy: 1150 kJ/ 275 kcalFat: 20g of which saturates: 2.7g Carbohydrates: 1.7g of which sugars: 0.2g Protein: 13g Fiber: 19g Salt: 0.8g