Civita gluten-free vegan dried spaghetti
Ingredients: corn flour
Average nutritional values per 100 g of product:Energy: 1435 kJ/100 g
Fat: 0.85 g
Of which saturates: 0.2 g
Carbohydrates: 75.83 g
Of which sugars: 0.81 g
Protein: 5.32 g
Fibre: 3.03 g
Salt: 0.05 g
