Cocoa Shortbread Biscuits - 150 g

Gluten-free, delicious, crumbly cocoa biscuits

Ingredients: gluten-free flour mix (72%) /sugar, rice flour, corn starch, corn flour, potato starch, cocoa powder (5.5%), sorghum flour, tapioca starch, potato fibre, psyllium husk fibre, stabiliser (guar gum), raising agent (ammonium hydrogen carbonate), flavouring 0.2% (vanillin), antioxidant (ascorbic acid), emulsifier (sunflower lecithin)/, margarine /vegetable oils (rapeseed, sunflower in varying proportions), fully hydrogenated vegetable fats (coconut, rapeseed), drinking water, emulsifier (mono- and diglycerides of fatty acids), salt (0.1%), flavouring, food acid (citric acid), colour (carotenes)/, fully hydrogenated coconut oil, drinking water, glucose-fructose syrup, salt, flavouring 0.1% (chocolate)
Average nutritional values per 100g of product:Energy: 1946 kJ/100g
Fat: 20g
of which saturates: 12.5g
Carbohydrate: 66g
of which sugars: 19g
Protein: 3.4g
Fibre: 3.3g
Salt: 0.28g