Chocolate Oat Crunchy, gluten-free, organic, 325 g

A meeting of cocoa, oats and rice flakes – with the perfect crunch. Bauck Chocolate Oat Crunchy is delicately chocolatey, crispy, and not too sweet – made with gluten-free, organic ingredients. We process the oats in our own mill and prioritize ingredients from local producers. Mixed with beet sugar and sunflower oil, then baked to a golden brown with cocoa and rice flakes. It’s a perfect breakfast choice with yogurt, milk or a plant-based drink, and also makes an excellent snack on its own or with fresh fruit. It can also be used as a base for cakes and layered desserts.

Allergen information: Contains: cocoa, oats. May contain traces of: sesame seeds, soy