Casale Paradiso
Four-Cheese Risotto - 175 g
Four-Cheese Risotto - 175 g
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Four Cheese Risotto - 175g
Casale Paradiso Four Cheese Risotto 175 g. Four cheese risotto for 4 people. Rich in natural flavors, ideal as a family main course or even as a side dish. Casale Paradiso risottos and paellas are natural, containing only pure Carnaroli rice and dried vegetables and herbs grown on the company's own land. The risotto contains no preservatives, additives or flavorings and is naturally gluten-free. No preparation is needed; just boiling water, sea salt and olive oil. Cooking takes 16–18 minutes. Suitable for vegetarians and lacto-vegetarians.
Ingredients: Carnaroli rice 92.5% (rice origin: Italy), dried Gorgonzola 1.8%, dried mozzarella 1.8%, dried Edam 1.8%, dried Pecorino Romano 1.8%, dried chives, dried parsley
Preparation: Put the contents of the package in a large non-stick pan and add 1 liter of hot water (or vegetable stock). Add 4 tablespoons of extra virgin olive oil and 2 teaspoons of salt, then start cooking over medium heat. When the mixture starts to bubble, reduce the heat to low and let it simmer, stirring occasionally. Cook for about 16–18 minutes. Taste it! If it is not tender enough, add a little more hot water and continue cooking until it reaches the desired consistency. Remove from the heat and, if desired, add butter and grated Parmesan for a creamier result. Mix well and serve
| Average nutritional values per 100 g of product: | |
| Energy: | 1519 kJ / 358 kcal |
| Fat: | 2.8 g |
| of which saturates: | 1.2 g |
| Carbohydrates: | 72 g |
| of which sugars | 0.1 g |
| Fibre: | 3.8 g |
| Protein: | 9.5 g |
| Salt: | 0 g |
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